Christmas Lunch Menu 2017
Available from 12 - 4:30 pm.
2 course for €20.
3 Course for €22.95
***Any course can be substituted for a glass of house Red or White***
Homemade Soup of the Day,
with fresh baked bread.
crispy baby gem, bacon, croutons, caesar dressing.
in our famous hot sauce, with celery & blue cheese dip.
Goats Cheese Crostini
crostini parfait with goats cheese, black olive tapenade & pesto.
Duck Liver Pate
toasts, salads, fig chutney,
Masterson's Irish Burger
with applewood smoked cheddar, Limerick ham, tobacco onion, Ballymaloe mayo..
Fish & Chips
tempura battered Haddock, pea puree, tartare, lemon wedge, chips.
Slow Roast Belly of Pork
confit garlic & sage mash, root veg, apple jam with cider jus.
Roast Chicken Supreme
creamy mash, crushed root veg, stuffing, real gravy..
Roast Turkey & Ham
creamy mash, honey roasted root vegetables, spring onion croquette, cranberry jus.
Chick Pea Balti
with tandoori dressing, creme fraiche, garlic bread.
Traditional Christmas Pudding
served with brandy anglaise.
Apple & Winter Berry Crumble
with vanilla cream.
Flourless Chocolate Cake
chantilly cream, berry compote..
*Please note that the menu is subject to change depending on availability of fresh local produce*